Safety Policy

NATIONAL ICE CREAM INDUSTRIES (P) LTD. BID FACTORY

Consumer & customer safety policy
The company will ensure that it provides its customers with products that are safe and free from any adverse effects on their health and environment, thereby fulfilling its statutory and international mandatory requirements.
To do this, NIIPL – BID factory will:
• Ensure that all products are safe by design.
• Design, operate, continuously improve its process plants, storage/distribution chain and comply with statutory and internal standards.
• Establish and maintain standards and procedures for the controls and monitoring of all critical control points in the operations, protecting its products from potential hazards of presence of foreign bodies, microbiologist, chemical contamination and allegiances.
• Operates and maintain a toxicological clearance process for all its products, ingredients, formulations and packaging.
• Provide specialist advice and support to its own unit as well as co-packers, concerning physical, microbiological, chemical contaminate trained and their environmental consequences.
• Ensure that all employers at each level and function are aware of their responsibilities for consumer’s safety and are approximately trained and motivated to fulfill them.
• Establish the procedure to identify “suspect or contaminated products and the related war and packaging materials,” recall it from any point in the manufacturing/distribution chains, and take appropriate corrective preventive action.
• Provide necessary product information to its consumers and customers, including safe handling instructions where required similarly an implementation of this policy is delegated to the individual unit head.
• The authority and responsibility for dissemination and implementation of this policy and waste used by other industries as raw material or ingredients.
• The authority and responsibility for dissemination and implementation of this policy is delegated to the individual unit head.
• The consumers safety policy shall be reviewed annually ensuring continuous improvement of the consumer safety management system.

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